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It's taken 4 years of blogging for me to get really serious about food photography. If you go back to my first posts you'll find them grainy and beyond amateurish, taken on an iBrick with pixels about a centimeter squared….
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By Vik Chauhan, Food Goblin Central Correspondent Bella Cosa is an Italian restaurant sprinkled with Japanese touches in South Quay, a short walk from the hustle and bustle of London’s financial district, Canary Wharf. Spread over two floors,…
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Piece by Vik Chauhan, Food Goblin Central Correspondent The Gardinier family behind the 2 starred and illustrious Taillevent Paris, bring a taste of Michelin elegance to London with their Les 110 de Taillevent restaurant, Cavendish Square. Aptly…
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Piece by Vik Chauhan, Food Goblin Central Correspondent Hip hop we don’t stop. The theme is clear here for hit London soul food and (now) brunch joint, Dirty Bones. Loud (but not conversation stopping loud), American,…
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Piece by Vik Chauhan, Food Goblin Central Correspondent Have you ever been to a restaurant or café with wine available via a self-dispenser? Make it organic wine to boot, along with food inspired from cuisines all…
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Greenwich is a great area of London which is definitely on the rise. With affordable (ish – very ish) housing (again, ish), nice views over London and a chilled out vibe compared to the manic centre, it's utterly desirable. The…
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When it's blustery and grim, little goes down better with me than a steaming bowl of rich ramen. Till now Bone Daddies has been my ramen solace – and don't get me wrong, it still is and is a fab…
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