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This spring has seen a solid addition to London’s rostra of cocktail and wine bars. Noir was born, rebranded from its predecessor, Après Bar, on Duke Street near Tottenham Court Road. Après was known for cocktails,…
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Some might know St Andrews, Fife, as the home of golf or the site of Scotland’s oldest university. I know it as foodie heaven. Of course, I am biased. I spent four of the happiest years of my life…
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The other week I pottered on down to the London Canal Museum near Kings Cross for the evening. No, I haven’t developed a newfound passion for traditional British waterway transport, I was off to the launch party for Talisker whisky’s…
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For those of you following my journey into whisky, you’ll know it’s been an interesting ride. I began by drinking it here in London, guided by some of the industry’s experts. Some I loved, others I loved less but…
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Supper clubs are a movement I support whole heartedly. I love the idea that chefs or amateurs alike have a newly trendy medium by which to express themselves, freed of the shackles of a permanent restaurant site and the…
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Day two arose in Cork with sore heads and sleepy eyes for all of the 50 odd fellow journalists on the Jameson Irish Whisky trip. Sunday’s full day of imbibing whiskey at the Old Midleton Distillery and cocktails over…
Continue readingFoodGoblin reviews The Refinery, a newly launched bistro and bar near Warren Street and London Euston, London. Amazing cocktails, decent food and a beautiful, Scandinavian inspired space. 7/10 5 Brock Street, Regent’s Place NW1 3FG 0845 468…
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