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By Kate Antoni – FG London correspondent Two peas in a pod.. I cannot profess to being a huge lover of Russian food. I am averse to mayonnaise (unless I make it myself). I’m preferential about my pickles and I…
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By Kate Antoni Blast from the Past… About ten (plus) years ago when I used to enjoy early morning city running and kale sales, I was lucky enough to live in Fitzrovia. Before it had a name or fancy restaurants…
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Piece by Kate Antoni, FG Central Correspondent Is this real? When Kiss the Hippo opened and started popping up all over social media, I was curious. Was this the answer to all of my cafe-based dreams? The brand started in…
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Piece by Kate Antoni, FG Central Correspondent Romantic Night Last night man friend and I were treated to the most joyous evening. A romantic meal for two just off of the King’s Road in London’s Chelsea. Adam Handling has opened…
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Review by Kate Antoni, FG Central Correspondent Conditions are perfect… A few weeks ago I was childfree, work free and fancy free. Which left me absolutely delighted. Especially so, because I was able to pop along to Fancy Crab! I…
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Piece by Kate Antoni, FG Central Correspondent It’s More Than Food As I lean over my side of the bed and plug the laptop charger into the socket, I’m greeted with a mound of wires. Jumbled up. unintelligible. A random…
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Piece by Kate Antoni, FG Central Correspondent Design Bar I was truly excited to be visiting VyTA – an Italian restaurant and cocktail bar, in the heart of Covent Garden. Where the staff and the concept are as passionate about…
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